There may be a few special dishes or recipes we like to make during the holidays. Some are sweet and some are savory. My Grandma’s Christmas Ham recipe still transports me back to my childhood to Christmas Eve’s at their house. Plus Dad makes a chip dip that always goes over well and right before Christmas some years we make Summer Sausage rolls.
Talk about salivating and that’s just the savory portion so far.
There are loads of cookies, pies, and cakes we love to make between my Dad Mom and me through the years. Usually I make fudge most times it’s chocolate, but sometimes I also make butterscotch. Sugar cookies are also a must, Red Velvet Cookies are fun, Gingerbread Cookies are awesome I have a recipe I found a few years ago and I love it!
Jewells of Thought 
Leave a comment